Meals:   Camp Wingmann is  famous for their delicious home-cooked meals and will cater to special dietary needs and vegetarians.  Head cook, Joanie, is known for her great food!  And this is not a puffed up claim!  Joanie makes everything from SCRATCH, and it is 5 stars! Coffee, water and tea will be available through out the day.  Three delicious full meals a day, guaranteed to keep your energy levels at their peak. 

Accommodations:  Please remember that this facility is a camp.  The cabins have generously sized (single) bunk beds and shared petitioned restroom and showers.  Please bring bed linens, pillows and towels for yourself.  Just like summer camp!  Bottom bunks are on a first come first serve basis.  Be adventuresome...Bring out that inner creative child..GO FOR THE TOP BUNK!  If you would like to make alternate overnight arrangements, you may atttend all the workshop classes, activities and meals, but make your own overnight accommodations at at a local hotel.  Please Email us directly to register and to get ammended workshop pricing.  There are semi-private accommodations available on site at Loutitt Lodge, please call to confirm availabilty.

Other stuff:  There is no alcohol or pets allowed on the grounds.

Just a Little help:  Episcopalian priest, Father Bill Yates and his awesome wife Joan are the only full time residents, managers, maintenance people, construction workers, gardeners, cooks etc. etc. and have asked that we all help them out by cleaning up after ourselves on the last day at camp. 
Get Ready to Go Packages
As soon as we receive your reservation we send out your GET READY TO GO PACKAGE for 2008 that will include the 2008 Creativity Poster full of creative things to do to get you in the spirit of the Weekend, a 10 x 18 Pennant Flag (that you will paint, draw, sew, etc, etc with your name on it and bring with you to the weekend to hang from the tables in front of your chair, the a copy of the scheduled activites and the always popular (but got to do it for liability reasons) medical form.



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